The record-breaking flight took off from Bitterwasser before 10 a.m. local time. The route initially led to the northwest, towards the Naukluft Mountains. From there, they headed south along a strong convergence until shortly after Helmeringhausen. After the first leg, the two returned to the north to fly a second lap along the convergence and then back to Bitterwasser in time for the Christmas dinner in the evening.
It began at 8 pm with a stylish champagne welcome. Chef Mario himself then presented an exquisite menu that left nothing to be desired. A starter was followed by several creative entrees. The main course offered a selection of springbok medallions, duck and fillet of beef, accompanied by vegetarian side dishes and fresh salads. Finally, various desserts rounded off the feast so that the pilots will not have to worry about not having enough weight in the plane in the next few days.
In early September, the containers holding the gliders for the 2026/27 season were loaded in Waghäusel. Transported by trailer, truck, and cargo ship, the gliders are now on their long journey to Namibia, to the Bitterwasser Flying Lodge.
The Bitterwasser Flying Lodge was the main sponsor of the Junior World Gliding Championships, where from August 2 to 17, 2026, around 80 pilots from 22 nations competed for the titles in the Standard and Club classes. The grand prize for the JWGC winners was a one-week stay at the lodge, including travel and an airplane.